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Cupcakes & CouscousCupcakes & Couscous

Cupcakes & Couscous

"This book is a reflection of my cooking and eating style - a happy combination of nostalgia-inspired dishes and achievable new recipes. I believe in balancing wholesome nourishment and special treats. From morning munching to fuss-free dinners and everything in between, these comforting recipes were created to be prepared and enjoyed together." - Teresa Ulyate
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Cupcakes and Couscous - from my kitchen to yours (signed copy)
Cupcakes and Couscous - from my kitchen to yours (signed copy)
R450.00

Cupcakes & Couscous Reviews

As a massive foodie, Jamie Oliver and Nigella Lawson fan I am so excited to have discovered this first edition by Cupcakes and Couscous! I have been in desperate need of some new inspiration. This book has it all. My girls and I have made the rooibos ice cream for a big family get together. It was such a huge hit. Only sad thing was the bowls were licked clean and there was not a leftover in sight. It has inspired us all to get back into the kitchen. Easy to follow and delicious. A total winner! Thank you to the author and her family for sharing your kitchen secrets with us.
Julie
At the front is a useful list of kitchen staples to have in the fridge and pantry and at the back are handy hosting tips, whether for a braai, vegetarian meal, Sunday lunch or a picnic feast. The book is ideal for home cooks and includes recipes for gluten-free, vegans, flexitarians or pescatarians. From unhurried weekend breakfasts to midday bites, soups and celebration suppers to baking, braais and snack bites, there is something for every home cook. The pictures are a feast for the eyes and are exactly what we all need at the end of a busy day – quick, nutritious, yummy food that is easy to prepare and that bursts with flavour.
TableTalk
I bought it at the Cape Town launch and made the tomato soup and berry cheesecake for a 40th birthday dinner the next night. Both were triumphs. The cheesecake looks impressive, tastes even better and it is incredibly easy. Thank you! It's going to be a great part of my pantheon of regularly used cookbooks with Claudia Roden, Mhadur Jaffrey, Nicky Stubbs Friends and Family and Marcella Hazan. I urge people to buy it.
Daniela Massenz
This beautifully produced volume is testimony to the accessible and often innovative dishes that grace the pages. Colourful food photos look so tempting that you'll want to rush off and rustle up her creations or eat them right off the page. What I loved is that she mingles the traditional tried and trusted recipes with simply lip-smacking new ideas.
Cape Times
SLIDER - #1

Delivery Info

Nationwide shipping available for R100 Main centres: 24-72 hours Outlying areas: up to 72 hours Free self pick-up (Cape Town) Free delivery in certain areas (Cape Town) For international shipping (outside South Africa) please email me directly: hello@cupcakesandcouscous.com

About Teresa

Teresa's passion for baking and cooking started at a young age. Over the past 20 years she has built a career in the food industry having studied Food and Nutrition and gained industry experience in recipe/product development, production and retail. She currently lives in Cape Town where she works as a freelance recipe developer, food photographer and content creator. Her work has been featured in both print and digital media and she has appeared on the SABC3 Expresso Show as a guest cook.
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Contact us

For queries please email: hello@cupcakesandcouscous.com
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Monday to Friday 8am to 3pm
Cupcakes & Couscous
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